Pull Apart Cheesy Garlic Bread

Pull Apart Cheesy Garlic Bread

1 mins
Serves 8
Serves

Directions

  1. 1.

    Warm up milk and water in a saucepan. Once warm, add sugar and a packet of active dry yeast.

  2. 2.

    In a mixing bowl, combine 3 cups of all-purpose flour or bread flour and 2 tablespoons of sugar.

  3. 3.

    Pour the milk mixture into the flour mixture and mix using a stand mixer until dough forms.

  4. 4.

    Place the dough in a bowl, cover it with a towel, and let it rise for one hour.

  5. 5.

    Prepare a garlic butter by combining parsley, garlic, butter, and onion powder in a bowl.

  6. 6.

    Roll out the risen dough and spread the garlic butter on top.

  7. 7.

    Sprinkle mozzarella cheese (or any cheese of choice) over the garlic butter.

  8. 8.

    Cut the dough into squares and stack them in a buttered bread loaf pan.

  9. 9.

    Cover and let it rise for another 30 minutes.

  10. 10.

    Bake in a preheated oven at 350°F (175°C) for about 30 minutes, or until golden brown.

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Ingredients

  • 1 cup milk
  • 1 cup water
  • 2 tablespoons sugar
  • 1 packet active dry yeast
  • 3 cups all purpose flour or bread flour
  • 2 tablespoons sugar
  • 1 handful parsley
  • 4 cloves garlic
  • 1 stick butter
  • 1 teaspoon onion powder
  • 2 cups mozzarella cheese

Equipment

saucepan whisk mixing bowl stand mixer rolling pin bread knife loaf pan

Tips

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