Korean Rice Cake Cookie www.tiktok.com 15 mins Pick the duration units Minutes Hours Serves Save ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export copied = false, 2000)" disabled class="opacity-50" > Copied! Copy {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Plain text {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Notion markdown {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Evernote enex Print Cancel Edit save Directions 1. Preheat oven to 425F or 220C 2. In a bowl, mix 2 cups of sweet rice flour and 5.5 tablespoons of honey 3. Add milk gradually while mixing, until a watery batter is formed 4. Add raisins and nuts to the batter 5. Add half a tablespoon of baking powder 6. Place spoonfuls of batter onto parchment paper on a baking tray 7. Bake for 13-15 minutes until golden brown 1. Preheat oven to 425F or 220C 2. In a bowl, mix 2 cups of sweet rice flour and 5.5 tablespoons of honey 3. Add milk gradually while mixing, until a watery batter is formed 4. Add raisins and nuts to the batter 5. Add half a tablespoon of baking powder 6. Place spoonfuls of batter onto parchment paper on a baking tray 7. Bake for 13-15 minutes until golden brown Add Direction Ingredients 2 cups sweet rice flour 5.5 tablespoons honey 1 milk 1 bag raisins 1 bag nuts 1/2 tablespoon baking powder - + - + - + - + - + - + Add ingredient Equipment oven bowl spoon parchment paper Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe