Homemade Ranch Dressing www.instagram.com 30 mins Pick the duration units Minutes Hours Serves 1 Serves Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export copied = false, 2000)" disabled class="opacity-50" > Copied! Copy {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Plain text {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Notion markdown {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Evernote enex Print Cancel Edit save Directions 1. Whisk egg yolks, mustard, and lemon juice until smooth. 2. Slowly drizzle in the oil while whisking constantly until thick and emulsified. 3. Season with salt. 4. Whisk mayo, sour cream, and buttermilk until smooth. 5. Stir in seasonings and whisk to combine. 6. Adjust consistency with buttermilk and flavor with lemon juice. 7. Chill for 30 minutes before serving. 1. Whisk egg yolks, mustard, and lemon juice until smooth. 2. Slowly drizzle in the oil while whisking constantly until thick and emulsified. 3. Season with salt. 4. Whisk mayo, sour cream, and buttermilk until smooth. 5. Stir in seasonings and whisk to combine. 6. Adjust consistency with buttermilk and flavor with lemon juice. 7. Chill for 30 minutes before serving. Add Direction Ingredients 2 egg yolks 2 tsp Dijon mustard 2 tsp lemon juice 2 cups neutral oil 1 pinch salt 1 cup homemade mayo 1 cup sour cream 1 cup buttermilk 2 tbsp fresh dill 2 tbsp fresh parsley 2 tbsp fresh chives 1 tsp garlic powder 1 tsp onion powder 0.5 tsp salt 0.2 tsp MSG 0.5 tsp pepper 2 tsp lemon juice - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + Add ingredient Equipment immersion blender bowl whisk knife cutting board mason jar Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe