Roasted Broccoli Salad with Miso-Caesar Dressing www.instagram.com 12 mins Pick the duration units Minutes Hours Serves 4 Serves Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export Copied! Copy Exporting... Plain text Exporting... Notion markdown Exporting... Evernote enex Print Cancel Edit save Directions 1. Preheat oven to 400F. 2. Toss broccoli florets, bacon, and shallots with olive oil on a baking sheet. 3. Roast until broccoli is crisp and caramelized. 4. Meanwhile, whisk together mayonnaise, lemon juice, miso paste, and grated garlic in a bowl. 5. Add roasted broccoli, bacon, and shallots to a large bowl. 6. Add crispy panko and parmesan cheese. 7. Drizzle miso-caesar dressing over the salad. 1. Preheat oven to 400F. 2. Toss broccoli florets, bacon, and shallots with olive oil on a baking sheet. 3. Roast until broccoli is crisp and caramelized. 4. Meanwhile, whisk together mayonnaise, lemon juice, miso paste, and grated garlic in a bowl. 5. Add roasted broccoli, bacon, and shallots to a large bowl. 6. Add crispy panko and parmesan cheese. 7. Drizzle miso-caesar dressing over the salad. Add Direction Ingredients 1 large head broccoli florets 4 slices bacon 2 shallots 2 tablespoons olive oil 1 cup mayonnaise 1 tablespoon lemon juice 2 tablespoons miso paste 1 clove garlic 1 cup panko bread crumbs 1 cup parmesan cheese - + - + - + - + - + - + - + - + - + - + Add ingredient Equipment baking sheet bowl whisk grater Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe
