Ginger Sesame Quinoa Meal Prep Salad

Ginger Sesame Quinoa Meal Prep Salad

15 mins

Directions

  1. 1.

    Cut up the ingredients.

  2. 2.

    Toss them in a big bowl along with edamame and cooked quinoa.

  3. 3.

    Make the dressing by mixing grated ginger, garlic, scallions, light soy sauce, lemon juice, honey, sesame oil, brown sugar and sesame seeds.

  4. 4.

    Pour the dressing over the ingredients and stir it all together.

  5. 5.

    Add Korean chili flakes.

  6. 6.

    Mix well.

  1. 1.

  2. 2.

  3. 3.

  4. 4.

  5. 5.

  6. 6.

Ingredients

  • 1.5 cups cooked Quinoa
  • 1 12oz bag fully cooked edamame
  • 5 cucumbers
  • 0.2 head purple cabbage
  • 2 large carrots
  • 1 12 oz fully cooked red pepper
  • 0.5 bunch cilantro
  • 1 tbsp ginger
  • 2 garlic cloves
  • 6 tbsp light soy sauce
  • 1 tbsp lemon juice
  • 1 tbsp honey
  • 2 tbsp sesame oil
  • 2 tbsp brown sugar
  • 0.5 bunch scallions
  • 2 tbsp sesame seeds
  • 2 tbsp Gochugaru Chili Flakes

Equipment

knife cutting board big bowl measuring scale whisk lemon juicer

Tips

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