String Cheese Manicotti
Directions
- 1Start by stuffing string cheese sticks into uncooked manicotti pasta shells.
- 2Place the stuffed manicotti in a small greased casserole dish.
- 3Pour about three-fourths of a can of tomato sauce over the manicotti.
- 4Add half a cup of water on top.
- 5Sprinkle half a cup of white onions over half of the casserole.
- 6Add a little bit of garlic powder and italian seasoning.
- 7Top with half a pound of italian sausage.
- 8Cover with a little more tomato sauce.
- 9Bake in a 350°F oven for about 30 minutes, covered.
- 10Uncover and top with mozzarella cheese, parmesan cheese and parsley.
- 11Bake for an additional 10 minutes.
Ingredients
- 7 string cheese sticks
- 7 manicotti pasta shells
- 0.75 can tomato sauce
- 0.5 cup water
- 0.5 cup white onions
- 1 pinch garlic powder
- 1 pinch italian seasoning
- 0.5 pound italian sausage
- 1 cup mozzarella cheese
- 1 tablespoon parmesan cheese
- 1 tablespoon parsley
Equipment
small greased casserole dishaluminum foil