Air Fryer Salmon with Garlic Cream Sauce

Air Fryer Salmon with Garlic Cream Sauce

12 mins
Serves 1
Serves

Directions

  1. 1.

    Cube salmon and season it.

  2. 2.

    Place salmon in the air fryer.

  3. 3.

    Make the garlic cream sauce. Melt butter and garlic in a sauce pan, then add heavy cream, seasoning, lemon juice and parsley.

  4. 4.

    Serve the air fryer salmon on a bed of mashed potatoes, then top with garlic cream sauce.

  1. 1.

  2. 2.

  3. 3.

  4. 4.

Ingredients

  • 1 fillet salmon
  • 1 tablespoon seasoning blend
  • 2 cloves garlic
  • 2 tablespoons butter
  • 1 cup heavy cream
  • 1 pinch seasoning
  • 1 lemon
  • 1 handful parsley
  • 1 serving mashed potatoes

Equipment

air fryer knife cutting board bowl sauce pan wooden spoon fork

Tips

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