Lemon Cake
Directions
- 1Mix the eggs, oil, milk, sugar and lime juice in a blender.
- 2Mix the eggs, oil, milk, sugar and lime juice in a blender.
- 3Mix the eggs, oil, milk, sugar and lime juice in a blender.
- 4Pour the mixture in a bowl with the flour and mix with a whisk.
- 5Pour the mixture in a bowl with the flour and mix with a whisk.
- 6Pour the mixture in a bowl with the flour and mix with a whisk.
- 7Add the baking powder and mix.
- 8Add the baking powder and mix.
- 9Add the baking powder and mix.
- 10Pour the mixture into a cake pan.
- 11Pour the mixture into a cake pan.
- 12Pour the mixture into a cake pan.
- 13Bake in a preheated oven at 180 °C for 30 to 45 minutes.
- 14Bake in a preheated oven at 180 °C for 30 to 45 minutes.
- 15Bake in a preheated oven at 180 °C for 30 to 45 minutes.
- 16Mix condensed milk with lime juice.
- 17Mix condensed milk with lime juice.
- 18Mix condensed milk with lime juice.
- 19Pour the cream over the cake.
- 20Pour the cream over the cake.
- 21Pour the cream over the cake.
- 22Decorate with lime zest and slices.
- 23Decorate with lime zest and slices.
- 24Decorate with lime zest and slices.
Ingredients
- 3 eggs
- 3 eggs
- 3 eggs
- 0.5 taza oil
- 0.5 taza oil
- 0.5 taza oil
- 0.5 taza milk
- 0.5 taza milk
- 0.5 taza milk
- 1 taza sugar
- 1 taza sugar
- 1 taza sugar
- 2 limas grandes lime juice
- 2 limas grandes lime juice
- 2 limas grandes lime juice
- 2.5 tazas all purpose flour
- 2.5 tazas all purpose flour
- 2.5 tazas all purpose flour
- 1 cucharada baking powder
- 1 cucharada baking powder
- 1 cucharada baking powder
- 1 lata condensed milk
- 1 lata condensed milk
- 1 lata condensed milk
- 2 limas grandes lime juice
- 2 limas grandes lime juice
- 2 limas grandes lime juice
- 200 ml water
- 200 ml water
- 200 ml water
- 200 gr sugar
- 200 gr sugar
- 200 gr sugar