Syrian Muhammara
Directions
- 1In a bowl, add one cup of pepper puree.
- 2Add half a cup of pomegranate molasses.
- 3Add half a cup of ground bulgur.
- 4Add half a cup of olive oil.
- 5Add half a cup of ground walnuts.
- 6Add three tablespoons of tahini.
- 7Add half a cup of finely chopped onion.
- 8Add one teaspoon of cumin.
- 9Add half a teaspoon of salt.
- 10Add a pinch of black pepper.
- 11Mix well until combined.
Ingredients
- 1 cup puree of pepper
- 0.5 cup pomegranate molasses
- 0.5 cup ground bulgur
- 0.5 cup olive oil
- 0.5 cup ground walnuts
- 3 tbsp tahini
- 0.5 cup finely chopped onion
- 1 tsp cumin
- 0.5 tsp salt
- 1 pinch black pepper
Equipment
bowlspoon