Marinated Heirloom Tomato Burrata Sandwich
Directions
- 1Make the dressing by whisking together olive oil, lemon zest, minced garlic, chopped red onion, parsley, basil, and oregano. Season with salt.
- 2Marinate the tomato slices in the dressing.
- 3Cut the ciabatta bread in half.
- 4Spread the red pepper spread on one half of the ciabatta bread.
- 5Layer the marinated tomatoes on top of the spread.
- 6Add a ball of burrata on top of the tomatoes.
- 7Drizzle with extra dressing and top with sunflower sprouts.
- 8Close the sandwich with the other half of the bread.
- 9Cut the sandwich in half.
Ingredients
- 6 tablespoons olive oil
- 1 lemon
- 2 cloves garlic
- 2 tablespoons red onion
- 1 tablespoon parsley
- 1 tablespoon basil
- 1 tablespoon oregano
- 1 pinch salt
- 6 slices tomatoes
- 2 tablespoons red pepper spread
- 1 ball burrata
- 1 handful sunflower sprouts
- 1 loaf ciabatta bread
Equipment
knifegraterwhiskspoonbowl