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Italian Stromboli
27m
Serves 6
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Italian Stromboli
instagram.com
27m
Serves 6
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Directions
1
Roll out one refrigerated pizza crust onto a parchment lined baking sheet.
2
Spread 1/2 cup of pizza sauce on it.
3
Top with a layer of ham, then 1 cup of freshly grated mozzarella.
4
Add a layer of Genoa salami and another cup of cheese.
5
Put a layer of pepperoni and another cup of cheese on top.
6
Sprinkle with Italian seasoning.
7
Carefully roll it up, using the paper to help you.
8
Fold the end over and pinch all the seams together.
9
Flip it over so the seams are on the bottom.
10
Brush with 1 tbsp of melted butter and sprinkle with garlic powder and parsley.
11
Cut a few slits in the top.
12
Bake at 400 for about 20 minutes, until the crust is crispy and golden brown.
13
Let it cool for about 5 minutes, then slice it up and serve with more pizza sauce for dipping.
Ingredients
1 refrigerated pizza crust
0.5 cup pizza sauce
1 layer deli ham
2 cups mozzarella cheese
1 layer Genoa salami
1 layer pepperoni
1 sprinkle Italian seasoning
1 tablespoon melted butter
1 sprinkle garlic powder
1 sprinkle parsley
Equipment
baking sheet
parchment paper
brush
knife
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