Smashed Potatoes with Dean's Dip www.facebook.com 15 mins Pick the duration units Minutes Hours Serves 12 Serves Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export Copied! Copy Exporting... Plain text Exporting... Notion markdown Exporting... Evernote enex Print Cancel Edit save Directions 1. Boil potatoes until tender. 2. Melt butter and mix with fresh parsley. 3. Season potatoes with salt, pepper, and paprika. 4. Smash potatoes and place on a baking sheet lined with parchment paper. 5. Brush the potatoes with the melted butter mixture. 6. Bake until golden brown and crispy. 7. Serve with Dean's French onion dip. 1. Boil potatoes until tender. 2. Melt butter and mix with fresh parsley. 3. Season potatoes with salt, pepper, and paprika. 4. Smash potatoes and place on a baking sheet lined with parchment paper. 5. Brush the potatoes with the melted butter mixture. 6. Bake until golden brown and crispy. 7. Serve with Dean's French onion dip. Add Direction Ingredients 12 potatoes 1 cube butter 1 tablespoon fresh parsley 1 pinch salt 1 pinch black pepper 1 pinch paprika 1 container Dean's French onion dip - + - + - + - + - + - + - + Add ingredient Equipment pot strainer bowl baking sheet parchment paper kitchen torch spoon spatula Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe
