Creamy Tortellini with Crispy Chicken Strips

1m
Serves 2
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Directions

  1. 1Put the chicken strips in the air fryer and air fry them.
  2. 2In a frying pan, heat up 2 jars of Classico Roasted Garlic Alfredo Pasta Sauce and 1 container of heavy whipping cream.
  3. 3Add 1 jar of Classico Sun-Dried Tomato Pesto and stir.
  4. 4Add the four cheese tortellini and stir.
  5. 5Add 0.5 tsp of red pepper flakes and 1 tsp of Heath Rile's Everyday Rub.
  6. 6Once the tortellini is cooked, add the cooked chicken and stir.

Ingredients

  • 1 package frozen chicken strips
  • 2 jars Classico Roasted Garlic Alfredo Pasta Sauce
  • 1 container heavy whipping cream
  • 1 jar Classico Sun Dried Tomato Pesto
  • 1 package four cheese tortellini
  • 0.5 tsp red pepper flakes
  • 1 tsp Heath Rile's Everyday Rub

Equipment

air fryerfrying panwooden spatulaknife