Creamy Tortellini with Crispy Chicken Strips

Creamy Tortellini with Crispy Chicken Strips

1 mins
Serves 2
Serves

Directions

  1. 1.

    Put the chicken strips in the air fryer and air fry them.

  2. 2.

    In a frying pan, heat up 2 jars of Classico Roasted Garlic Alfredo Pasta Sauce and 1 container of heavy whipping cream.

  3. 3.

    Add 1 jar of Classico Sun-Dried Tomato Pesto and stir.

  4. 4.

    Add the four cheese tortellini and stir.

  5. 5.

    Add 0.5 tsp of red pepper flakes and 1 tsp of Heath Rile's Everyday Rub.

  6. 6.

    Once the tortellini is cooked, add the cooked chicken and stir.

  1. 1.

  2. 2.

  3. 3.

  4. 4.

  5. 5.

  6. 6.

Ingredients

  • 1 package frozen chicken strips
  • 2 jars Classico Roasted Garlic Alfredo Pasta Sauce
  • 1 container heavy whipping cream
  • 1 jar Classico Sun Dried Tomato Pesto
  • 1 package four cheese tortellini
  • 0.5 tsp red pepper flakes
  • 1 tsp Heath Rile's Everyday Rub

Equipment

air fryer frying pan wooden spatula knife

Tips

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