Vietnamese Pho www.youtube.com 6 mins Pick the duration units Minutes Hours Serves 1 Serves Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export copied = false, 2000)" disabled class="opacity-50" > Copied! Copy {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Plain text {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Notion markdown {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Evernote enex Print Cancel Edit save Directions 1. Put 8 pieces of short rib bones into 12 liters of water. Clean the meat. 2. Boil for 20 minutes, then pour out your impurities. Wash the meat. 3. Put the clean bones into the broth. 4. Add 1 heaping tablespoon of salt, 2 large onions, and a big piece of ginger. 5. Boil for 2 hours. 6. Remove the short rib. 7. Add 2 clumps of rock sugar and 1 cup of fish sauce. 8. Toast 1 cup of coriander seeds, 8 star anise, 2 black cardamom, 8 cloves, and 1 chunk of cinnamon. 9. Add the toasted spices to the broth and simmer for 20 minutes. 10. Filter. You should have 8 liters of broth left. 1. Put 8 pieces of short rib bones into 12 liters of water. Clean the meat. 2. Boil for 20 minutes, then pour out your impurities. Wash the meat. 3. Put the clean bones into the broth. 4. Add 1 heaping tablespoon of salt, 2 large onions, and a big piece of ginger. 5. Boil for 2 hours. 6. Remove the short rib. 7. Add 2 clumps of rock sugar and 1 cup of fish sauce. 8. Toast 1 cup of coriander seeds, 8 star anise, 2 black cardamom, 8 cloves, and 1 chunk of cinnamon. 9. Add the toasted spices to the broth and simmer for 20 minutes. 10. Filter. You should have 8 liters of broth left. Add Direction Ingredients 8 pieces short rib bones 4 kilograms beef bones 12 liters water 1 heaping tablespoon salt 2 units large onions 1 big piece ginger 2 clumps rock sugar 1 cup fish sauce 1 cup coriander seeds 8 units star anise 2 units black cardamom 8 units cloves 1 chunk cinnamon - + - + - + - + - + - + - + - + - + - + - + - + - + Add ingredient Equipment large pot tongs bowl small frying pan Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe