Honey Garlic Chicken & Rice www.tiktok.com 41 mins Pick the duration units Minutes Hours Serves 5 Serves Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export copied = false, 2000)" disabled class="opacity-50" > Copied! Copy {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Plain text {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Notion markdown {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Evernote enex Print Cancel Edit save Directions 1. Tenderize and cube 28oz of boneless, skinless chicken breast. 2. Mix the marinade ingredients: 1 tbsp chili crisp, 1 tbsp garlic powder, 1/2 tbsp pepper, 1/2 tbsp gochugaru, 2 tbsp soy sauce, 1 tbsp avocado oil. Let it sit for at least 30 minutes. 3. Combine honey garlic sauce ingredients: 2 tbsp soy sauce, 1 tsp minced garlic, 1 tbsp chili crisp, 1 tbsp sesame oil, 4 tbsp honey, 1 tbsp mirin, 1/2 tbsp gochugaru. 4. Cook the chicken over high heat in two batches until cooked through. 5. In the same pan, cook 1/2 cup of onions. 6. Add 650g of cooked rice (280g dry weight) to the pan. 7. Add the cooked chicken to the pan. 8. Pour the honey garlic sauce over the chicken and rice. 9. Top with green onions and sesame seeds. 10. Mix everything together and enjoy! 1. Tenderize and cube 28oz of boneless, skinless chicken breast. 2. Mix the marinade ingredients: 1 tbsp chili crisp, 1 tbsp garlic powder, 1/2 tbsp pepper, 1/2 tbsp gochugaru, 2 tbsp soy sauce, 1 tbsp avocado oil. Let it sit for at least 30 minutes. 3. Combine honey garlic sauce ingredients: 2 tbsp soy sauce, 1 tsp minced garlic, 1 tbsp chili crisp, 1 tbsp sesame oil, 4 tbsp honey, 1 tbsp mirin, 1/2 tbsp gochugaru. 4. Cook the chicken over high heat in two batches until cooked through. 5. In the same pan, cook 1/2 cup of onions. 6. Add 650g of cooked rice (280g dry weight) to the pan. 7. Add the cooked chicken to the pan. 8. Pour the honey garlic sauce over the chicken and rice. 9. Top with green onions and sesame seeds. 10. Mix everything together and enjoy! Add Direction Ingredients 28 oz chicken breast 1 tablespoon chili crisp 1 tablespoon garlic powder 0.5 tablespoon pepper 0.5 tablespoon gochugaru 2 tablespoons soy sauce 1 tablespoon avocado oil 2 tablespoons soy sauce 1 teaspoon minced garlic 1 tablespoon chili crisp 1 tablespoon sesame oil 4 tablespoons honey 1 tablespoon mirin 0.5 tablespoon gochugaru 650 g cooked rice 280 g dry rice 0.5 cup green onion 0.5 cup onions - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + Add ingredient Equipment frying pan bowl knife cutting board Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe