Salmon with Spinach and Cream Sauce www.instagram.com 15 mins Pick the duration units Minutes Hours Serves 4 Serves Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export Copied! Copy Exporting... Plain text Exporting... Notion markdown Exporting... Evernote enex Print Cancel Edit save Directions 1. Boil potatoes until cooked 2. Cut salmon into desired shapes. I cut them into oblong shapes 3. In a small bowl mix olive oil, black pepper, paprika, coriander, oregano and salt. Add this mixture to the salmon pieces, along with a squeeze of lemon. 4. Coat salmon in flour. 5. Fry salmon in olive oil until cooked, flipping halfway through. 6. Set the cooked salmon aside. 7. In the same pan, melt butter and add minced garlic, cherry tomatoes, and spinach. 8. Add cream and stir in. 9. Add black pepper, paprika, oregano, coriander, and salt to taste. 10. Add parmesan cheese. 11. Simmer for three minutes. 12. Add the cooked salmon to the sauce. 13. Serve the salmon with mashed potatoes and the spinach sauce. Top with parmesan cheese 1. Boil potatoes until cooked 2. Cut salmon into desired shapes. I cut them into oblong shapes 3. In a small bowl mix olive oil, black pepper, paprika, coriander, oregano and salt. Add this mixture to the salmon pieces, along with a squeeze of lemon. 4. Coat salmon in flour. 5. Fry salmon in olive oil until cooked, flipping halfway through. 6. Set the cooked salmon aside. 7. In the same pan, melt butter and add minced garlic, cherry tomatoes, and spinach. 8. Add cream and stir in. 9. Add black pepper, paprika, oregano, coriander, and salt to taste. 10. Add parmesan cheese. 11. Simmer for three minutes. 12. Add the cooked salmon to the sauce. 13. Serve the salmon with mashed potatoes and the spinach sauce. Top with parmesan cheese Add Direction Ingredients 4 pieces Salmon fish 1 pinch Black pepper 1 pinch Paprika 1 pinch Coriander 1 pinch Oregano 1 tbsp Olive oil 1 piece Lemon 1 cup Flour 1 tbsp Butter 1 tbsp Minced garlic 1 cup Cherry tomatoes 1 bunch Spinach 0.8 liter Cream 1 pinch Parmesan cheese 1 pinch Salt - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + Add ingredient Equipment pan fork wooden spatula Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe
