Roasted Cauliflower with Cilantro Lime Sauce
Directions
- 1Clean the cauliflower and cut off the leaves.
- 2Drop the cauliflower into a pot of boiling water and let it boil on each side for seven minutes apiece.
- 3While the cauliflower is cooking, in a bowl add chili powder, cumin, black pepper, sazon, and onion powder.
- 4Mix in avocado oil to make a seasoning paste.
- 5Remove the cauliflower from the pot, put it on a baking sheet, and brush the mixture all over.
- 6Pop it in the oven at 350°F.
- 7To a blender add three tablespoons of Greek yogurt, a little garlic, jalapenos, cilantro, and lime juice.
- 8Blend until everything is mixed together.
- 9After about 20 minutes, remove your cauliflower from the oven.
- 10Sprinkle the sauce all over the cauliflower.
Ingredients
- 1 whole head cauliflower
- 1 whole head cilantro
- 3 limes
- 3 tablespoons nonfat plain greek yogurt
- 2 slices jalapenos
- 1 clove garlic
- 1 tsp chili powder
- 1 tsp cumin
- 1 tsp black pepper
- 1 tsp Sazon
- 1 tsp onion powder
- 1 tbsp avocado oil
Equipment
potbaking sheetblenderforkknife