Creamy Chicken Fajita Sliders

Creamy Chicken Fajita Sliders

12 mins
Serves 6
Serves

Directions

  1. 1.

    Finely chop red onion and red pepper.

  2. 2.

    In a frying pan, sauté red onion and red pepper in olive oil.

  3. 3.

    Add fajita seasoning and cook until softened.

  4. 4.

    Stir in cooked chicken.

  5. 5.

    Place slider buns in a baking dish.

  6. 6.

    Layer cheese slices over the buns.

  7. 7.

    Add the chicken mixture on top of the cheese.

  8. 8.

    Drizzle with creamy sauce.

  9. 9.

    Top with jalapeno peppers.

  10. 10.

    Place the remaining buns on top of the mixture.

  11. 11.

    Brush the buns with more creamy sauce and sprinkle with parsley.

  1. 1.

  2. 2.

  3. 3.

  4. 4.

  5. 5.

  6. 6.

  7. 7.

  8. 8.

  9. 9.

  10. 10.

  11. 11.

Ingredients

  • 1 red onion
  • 1 red pepper
  • 2 tbsp olive oil
  • 1 tbsp fajita seasoning
  • 500 g cooked chicken
  • 6 cheddar cheese slices
  • 1 cup creamy sauce
  • 10 jalapeno peppers
  • 6 slider buns
  • 1 tbsp parsley

Equipment

frying pan wooden spatula baking dish spoon brush

Tips

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