Serves 1
Directions
- 1In a bowl, mix olive oil, parmesan, cornstarch, onion powder, and garlic powder.
- 2Add the carrots to the bowl and toss to coat.
- 3Spread the carrots in a single layer on a baking sheet lined with parchment paper.
- 4Bake until crispy.
Ingredients
- 1 carrots
- 2 tablespoons olive oil
- 1 tablespoon parmesan
- 1 tablespoon cornstarch
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
Equipment
bowlbaking sheetspoon
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