Buffalo Chicken & Bacon Mac n’ Cheese www.instagram.com 50 mins Pick the duration units Minutes Hours Serves 11 Serves Save ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export copied = false, 2000)" disabled class="opacity-50" > Copied! Copy {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Plain text {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Notion markdown {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Evernote enex Print Cancel Edit save Directions 1. Roast bell peppers and onions at 400 degrees for 20-25 minutes. 2. Add cubed chicken breast, salt, pepper, garlic, buffalo sauce, and Worcestershire sauce to the slow cooker. 3. Toss in the roasted veggies and cook on high for 2-3 hours or low for 3-4 hours. 4. Break apart the cooked chicken using tongs. 5. Add 50% cooked pasta. 6. Pour in the blended buffalo cheese sauce and cook for another 20-30 minutes. 7. Bake bacon at 400 degrees for 20-30 minutes. 8. Add chopped chives and crumbled bacon to the mac and cheese. 9. Mix well and serve. 1. Roast bell peppers and onions at 400 degrees for 20-25 minutes. 2. Add cubed chicken breast, salt, pepper, garlic, buffalo sauce, and Worcestershire sauce to the slow cooker. 3. Toss in the roasted veggies and cook on high for 2-3 hours or low for 3-4 hours. 4. Break apart the cooked chicken using tongs. 5. Add 50% cooked pasta. 6. Pour in the blended buffalo cheese sauce and cook for another 20-30 minutes. 7. Bake bacon at 400 degrees for 20-30 minutes. 8. Add chopped chives and crumbled bacon to the mac and cheese. 9. Mix well and serve. Add Direction Ingredients 32 oz diced chicken breast 100 g buffalo sauce 30 g Worcestershire sauce 18 g chicken bouillon salt pepper garlic 3 orange bell peppers 2 onions 672 g pasta 800 g cottage cheese 50 g 1/3 fat cream cheese 100 g extra sharp cheddar cheese 60 g parmigiano reggiano 120 g buffalo sauce 300 ml milk 30 g honey salt pepper 18 slices centercut bacon chopped chives - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + Add ingredient Equipment slow cooker baking sheet foil blender tongs Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe