Bang Bang Air Fryer Chicken www.tiktok.com 30 mins Pick the duration units Minutes Hours Serves 2 Serves Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export Copied! Copy Exporting... Plain text Exporting... Notion markdown Exporting... Evernote enex Print Cancel Edit save Directions 1. Score the chicken breasts about 1/8-inch deep and 1/2-inch apart. Make cross-hatch cuts. 2. Mix all the spices together (garlic powder, onion powder, paprika, seasoned salt) and season the chicken breasts on both sides. 3. Make the bang bang sauce - mix together the mayonnaise, sweet chili sauce and chili garlic sauce or sriracha. Make sure you reserve about a couple tablespoons of the sauce for drizzling on top when serving the dish. 4. Place the chicken breasts in the air fryer basket and spread about 2 tablespoons of the bang bang sauce on top, then air fry at 390° for about 20 minutes depending on the size of the chicken breasts or until the internal temperature hits 165 degrees. 5. Once done let the chicken rest for about 10 minutes, then serve over white rice, drizzle with the reserved bang bang sauce, garnish with some cilantro or green onions and enjoy. 1. Score the chicken breasts about 1/8-inch deep and 1/2-inch apart. Make cross-hatch cuts. 2. Mix all the spices together (garlic powder, onion powder, paprika, seasoned salt) and season the chicken breasts on both sides. 3. Make the bang bang sauce - mix together the mayonnaise, sweet chili sauce and chili garlic sauce or sriracha. Make sure you reserve about a couple tablespoons of the sauce for drizzling on top when serving the dish. 4. Place the chicken breasts in the air fryer basket and spread about 2 tablespoons of the bang bang sauce on top, then air fry at 390° for about 20 minutes depending on the size of the chicken breasts or until the internal temperature hits 165 degrees. 5. Once done let the chicken rest for about 10 minutes, then serve over white rice, drizzle with the reserved bang bang sauce, garnish with some cilantro or green onions and enjoy. Add Direction Ingredients 3 chicken breasts 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon paprika 1 teaspoon seasoned salt 1 cup mayonnaise 0.5 cup sweet chili sauce 2 tablespoon chili garlic sauce or sriracha 1 handful cilantro or green onions 1 serving white rice - + - + - + - + - + - + - + - + - + - + Add ingredient Equipment knife air fryer Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe
