Creamy Vodka Tortiglioni & Burrata www.tiktok.com 10 mins Pick the duration units Minutes Hours Serves 2 Serves Save ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export Copied! Copy Exporting... Plain text Exporting... Notion markdown Exporting... Evernote enex Print Cancel Edit save Directions 1. Mince garlic with a mortar and pestle. Finely chop shallots. 2. In a pan, sauté shallots and garlic in olive oil. Add red pepper flakes and stir. 3. Add tomato paste and vodka. Cook for 30-60 seconds. 4. Pour in heavy cream and add 1/4 cup of grated Parmigiano Reggiano, salt, and pepper. Reduce heat to low. 5. Cook pasta until al dente. Drain, reserving 1 cup of pasta water. 6. Add cooked pasta, remaining Parmigiano Reggiano, and 1/4 cup reserved pasta water to the pan. Stir and adjust sauce consistency with more pasta water if needed. 7. Serve pasta in bowls. Sprinkle with parsley, top with burrata, and garnish with red pepper flakes and olive oil. 1. Mince garlic with a mortar and pestle. Finely chop shallots. 2. In a pan, sauté shallots and garlic in olive oil. Add red pepper flakes and stir. 3. Add tomato paste and vodka. Cook for 30-60 seconds. 4. Pour in heavy cream and add 1/4 cup of grated Parmigiano Reggiano, salt, and pepper. Reduce heat to low. 5. Cook pasta until al dente. Drain, reserving 1 cup of pasta water. 6. Add cooked pasta, remaining Parmigiano Reggiano, and 1/4 cup reserved pasta water to the pan. Stir and adjust sauce consistency with more pasta water if needed. 7. Serve pasta in bowls. Sprinkle with parsley, top with burrata, and garnish with red pepper flakes and olive oil. Add Direction Ingredients 8 ounces pasta 1 cup heavy cream 3/4 cup Parmigiano Reggiano 1.5 tablespoons tomato paste 2 shallots 4 cloves garlic 1.5 ounces vodka 2 teaspoons red pepper flakes 2 teaspoons black pepper 1 tablespoon kosher salt 4 tablespoons olive oil 2 tablespoons fresh parsley 1 burrata cheese 1 red pepper flakes 1 olive oil - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + Add ingredient Equipment mortar and pestle knife stainless steel pan wooden spoon grater large pot Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe
