Crockpot Cowboy Casserole

Crockpot Cowboy Casserole

4 mins
Serves 6
Serves

Directions

  1. 1.

    In a frying pan, brown the italian sausage with olive oil, then add onion, garlic, salt and pepper.

  2. 2.

    Add the cooked sausage to the crockpot.

  3. 3.

    Add potatoes, kidney beans, corn, and diced tomatoes to the crockpot.

  4. 4.

    Add salt and pepper.

  5. 5.

    Mix everything well.

  6. 6.

    Cook on low until potatoes are tender.

  7. 7.

    Add cheddar cheese and parsley.

  1. 1.

  2. 2.

  3. 3.

  4. 4.

  5. 5.

  6. 6.

  7. 7.

Ingredients

  • 2 tablespoons olive oil
  • 1 pound italian sausage
  • 2 pounds potatoes
  • 1 cup onion
  • 2 cloves garlic
  • 1 can kidney beans
  • 1 can corn
  • 1 can diced tomatoes
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 cup cheddar cheese
  • 1 tablespoon parsley

Equipment

crockpot frying pan wooden spoon

Tips

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