Directions
- 1Cook your aromatics until softened.
- 2Add garlic, herbs, spices, and tomato paste for extra flavor.
- 3Add fire roasted tomatoes.
- 4Add vegetable broth, red lentils, and cabbage.
- 5Cover and simmer.
- 6Add lemon zest and juice.
- 7Add black pepper, salt, and garnish with parsley.
Ingredients
- 1 onion
- 2 carrots
- 2 stalks celery
- 4 cloves garlic
- 6 cups vegetable broth
- 1 can fire roasted tomatoes
- 2 tbsp tomato paste
- 1 cup red lentils
- 1 head cabbage
- 1 lemon
- 1 bunch parsley
- 1 pinch salt
- 1 pinch black pepper
- 1 tbsp herbs and spices
Equipment
knifecutting boardpotgarlic pressgrater
Related recipes
Dirty Cajun Orzo
American · Soup
Stuffed Pepper Soup
American · Soup
Cheeseburger Macaroni Soup
American · Soup40m
One Pan Chicken and Cabbage
American · Soup15m
Alitas al horno con papas
American · Soup1h
Amish Stuffed Pork Chops
American · Soup15m
Spicy Chicken Fries
American · Soup
Best Hot Dog Chili
American · Soup
Herbed Mushroom Rice
American · Soup25m
One-Pan Pasta
American · Soup
Hot Honey Cajun Chicken with Sweet Potato Mash & Charred Sweetcorn
American · Soup30m
Hot Dog Chili
American · Soup45m