Skull Pizza Pockets
Directions
- 1Preheat oven to 400 degrees F
- 2Unroll the pizza dough and cut into 6 squares
- 3Spray the skull baking pan with non stick cooking spray
- 4Place each square of dough into the skull molds
- 5Fill the dough with pizza sauce, cheese, pepperoni and seasoning
- 6Pinch the dough together, sealing the filling inside
- 7Bake for 15 minutes, or until golden brown
Ingredients
- 2 cans Pilsbury pizza dough
- 6 pizza sauce
- 6 shredded mozzarella cheese
- 6 pepperoni
- 6 Italian seasoning
- 1 cooking spray
Equipment
skull baking panknife