Baked Summer Sausage Appetizer www.tiktok.com 45 mins Pick the duration units Minutes Hours Serves 1 Serves Save ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export Copied! Copy Exporting... Plain text Exporting... Notion markdown Exporting... Evernote enex Print Cancel Edit save Directions 1. Peel the papery part off the summer sausage and cut it into chunks. 2. Place the sausage chunks into a baking dish. 3. In a bowl, mix together 1/2 cup of apricot preserves and 3 tbsp of Dijon mustard. 4. Pour the apricot preserves and Dijon mustard mixture over the sausage, making sure it's in one layer. 5. Bake in the oven at 350°F for 45 minutes. 6. Once baked, skewer the sausage pieces with toothpicks and place them on a serving dish. 1. Peel the papery part off the summer sausage and cut it into chunks. 2. Place the sausage chunks into a baking dish. 3. In a bowl, mix together 1/2 cup of apricot preserves and 3 tbsp of Dijon mustard. 4. Pour the apricot preserves and Dijon mustard mixture over the sausage, making sure it's in one layer. 5. Bake in the oven at 350°F for 45 minutes. 6. Once baked, skewer the sausage pieces with toothpicks and place them on a serving dish. Add Direction Ingredients 14 oz summer sausage 1/2 cup apricot preserves 3 tbsp Dijon mustard - + - + - + Add ingredient Equipment oven knife cutting board glass baking dish mixing bowl toothpicks Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe
