Grilled Cheese Sandwich (No Knives!)

Grilled Cheese Sandwich (No Knives!)

1 mins
Serves 1
Serves

Directions

  1. 1.

    Cut the bread into slices using scissors.

  2. 2.

    Cook the bread slices in a frying pan with oil.

  3. 3.

    Cut the shallot into pieces using scissors.

  4. 4.

    Season the Wagyu steak with salt and pepper.

  5. 5.

    Cook the Wagyu steak in a frying pan with oil and shallots.

  6. 6.

    Spread mayonnaise on the bread slices.

  7. 7.

    Cut the cheese into pieces using scissors.

  8. 8.

    Assemble the sandwich with the cooked steak, cheese, and sun-dried tomatoes.

  9. 9.

    Cook the sandwich in a frying pan until golden brown.

  10. 10.

    Cut the sandwich in half using scissors.

  1. 1.

  2. 2.

  3. 3.

  4. 4.

  5. 5.

  6. 6.

  7. 7.

  8. 8.

  9. 9.

  10. 10.

Ingredients

  • 1 loaf bread
  • 2 tablespoons mayonnaise
  • 1 cup cheddar cheese
  • 1 piece 4 dollar Korean Wagyu steak
  • 1 piece shallot
  • 1 pinch salt
  • 1 pinch pepper
  • 4 pieces sun-dried tomatoes
  • 1 tablespoon oil

Equipment

scissors frying pan wooden board

Tips

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