Apricot Chicken

Apricot Chicken

41 mins
Serves 1
Serves

Directions

  1. 1.

    Sear chicken thighs with salt, pepper, and onion powder. Set aside.

  2. 2.

    In the same pan, sauté sliced onions and grated garlic.

  3. 3.

    Return chicken to the pan.

  4. 4.

    Mix French onion soup mix, hot water, and apricot jam in a measuring cup.

  5. 5.

    Pour sauce over chicken.

  6. 6.

    Add fresh apricot slices and thyme sprigs.

  7. 7.

    Bring to a boil, then lower heat and simmer for 30-45 minutes.

  1. 1.

  2. 2.

  3. 3.

  4. 4.

  5. 5.

  6. 6.

  7. 7.

Ingredients

  • 6 chicken thighs
  • 1 pinch salt
  • 1 pinch pepper
  • 1 pinch onion powder
  • 1 medium onion sliced onions
  • 1 clove grated garlic
  • 1 packet French onion soup mix
  • 1 cup hot water
  • 2 tablespoons apricot jam
  • 8 fresh apricots
  • 2 sprigs fresh thyme

Equipment

frying pan tongs knife grater measuring cup spoon

Tips

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