Directions
- 1Pour about a third of a 52 oz jug of pineapple juice into a separate container.
- 2Add 1 cup of cream of coconut to the jug of pineapple juice.
- 3Fill the rest of the jug with rum.
- 4Close the jug and shake well.
Ingredients
- 52 oz pineapple juice
- 1 cup cream of coconut
- 1 rum
Equipment
52 oz jugmeasuring cupmixing utensil
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