Butter Chicken www.tiktok.com 55 mins Pick the duration units Minutes Hours Serves 1 Serves Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export Copied! Copy Exporting... Plain text Exporting... Notion markdown Exporting... Evernote enex Print Cancel Edit save Directions 1. Marinate chicken breast overnight with yogurt, garlic paste, ginger paste, turmeric, chili powder, and garam masala. 2. Sear chicken in a hot pan with butter. 3. Remove chicken and add onions to the pan. 4. Add garlic, ginger, and the spices from the marinade to the onions. 5. Stir in tomato paste and canned tomatoes. 6. Add cashews and heavy cream. 7. Add bay leaf and simmer until heated through. 8. Blend the sauce with an immersion blender. 9. Add the seared chicken back to the sauce. 10. Serve the butter chicken over rice and garnish with cream and parsley. 1. Marinate chicken breast overnight with yogurt, garlic paste, ginger paste, turmeric, chili powder, and garam masala. 2. Sear chicken in a hot pan with butter. 3. Remove chicken and add onions to the pan. 4. Add garlic, ginger, and the spices from the marinade to the onions. 5. Stir in tomato paste and canned tomatoes. 6. Add cashews and heavy cream. 7. Add bay leaf and simmer until heated through. 8. Blend the sauce with an immersion blender. 9. Add the seared chicken back to the sauce. 10. Serve the butter chicken over rice and garnish with cream and parsley. Add Direction Ingredients 1 pound chicken breast 1 cup yogurt 1 tablespoon garlic paste 1 tablespoon ginger paste 1 teaspoon turmeric 1 tablespoon chili powder 1 teaspoon garam masala 1 medium onion 1 tablespoon tomato paste 1 can canned tomatoes 1 cup cashews 1 cup heavy cream 1 bay leaf - + - + - + - + - + - + - + - + - + - + - + - + - + Add ingredient Equipment bowl aluminum foil pot immersion blender Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe
