Features
Pricing
Sign in
Get Premium
Homemade Chinese Rice Noodles | Clip Recipe
Homemade Chinese Rice Noodles
12 mins
Serves 1
instagram.com
Homemade Chinese Rice Noodles
instagram.com
12 mins
Serves 1
Delete
Export
Edit
Directions
1
Mix rice flour and water in a pot until it becomes a thick paste.
2
Transfer the mixture to a blender.
3
Add oil and salt to the blender.
4
Blend until smooth.
5
Cook the noodles in boiling water.
6
Chop the carrots, zucchini and red pepper into julienne.
7
Stir-fry the vegetables in a wok.
8
Add the cooked noodles to the wok and mix.
9
Prepare the sauce by mixing all ingredients in a bowl.
10
Add the sauce to the noodles and mix.
11
Sprinkle with sesame seeds.
12
Serve and enjoy!
Ingredients
200 g rice flour
150 ml water
1 tbsp oil
4 g salt
1 carrot
1 zucchini
1 red pepper
2 cloves garlic
2 spring onion
2 tbsp coriander
1 tbsp sesame seeds
1 tbsp toasted sesame oil
1 tbsp gochugaru
1 tbsp soy sauce
1 tbsp rice vinegar
Equipment
blender
pot
wok
bowl
chopsticks
knife
How accurate is this recipe?
Submit