Easy Onion Ring Recipe
Directions
- 1Whisk together 2 cups of milk and 2 cups of flour.
- 2Add 2 Tbsp Worcestershire sauce, 1 tsp of seasoning salt, garlic powder, black pepper, paprika, and 1 Tbsp of baking powder to the mixture.
- 3Whisk until smooth and creamy.
- 4Dip sliced onions into the batter.
- 5Fry the onion rings in oil on high heat. Flip them only once.
- 6Let them drain on a rack or paper towel and sprinkle with salt.
Ingredients
- 2 cups milk
- 2 cups flour
- 2 Tbsp Worcestershire sauce
- 1 tsp seasoning salt
- 1 tsp garlic powder
- 1 tsp black pepper
- 1 tsp paprika
- 1 Tbsp baking powder
- 1 sliced onions
- 1 oil
Equipment
whiskbowlfrying pantongs