Pastina

Pastina

12 mins
Serves 1
Serves

Directions

  1. 1.

    Add the chicken stock, pasta, and butter to a pot and cook until the stock has been absorbed and the pasta is plump.

  2. 2.

    Add a little extra butter and lots of cheese and stir through until creamy and silky.

  1. 1.

  2. 2.

Ingredients

  • 1 cup chicken stock
  • 2 tablespoons butter
  • 1 cup cheese
  • 1 cup tiny little star pasta

Equipment

pot wooden spoon ladle

Tips

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