Chicken Stir Fry

Chicken Stir Fry

12 mins
Serves 10
Serves

Directions

  1. 1.

    Cut your 3.3lb chicken and add spices

  2. 2.

    Cook chicken in a pan until it's done

  3. 3.

    Chop pepper, onion, broccoli and carrots

  4. 4.

    Add all the chopped vegetables to your pan

  5. 5.

    Add soy sauce to the pan

  6. 6.

    Add your chicken back to the pan and mix

  7. 7.

    Add rice to containers

  8. 8.

    Divide stir fry and enjoy your meals

  1. 1.

  2. 2.

  3. 3.

  4. 4.

  5. 5.

  6. 6.

  7. 7.

  8. 8.

Ingredients

  • 3.3 lb chicken
  • 1 large onion
  • 1 broccoli
  • 1 carrots
  • 1 bottle soy sauce
  • 1 bag rice
  • 1 spices

Equipment

knife cutting board frying pan mixing bowl containers

Tips

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