Pickled Jalapeño Chicken Soup

Pickled Jalapeño Chicken Soup

123 mins
Serves 1
Serves

Directions

  1. 1.

    Get your prep done, fry leek, garlic and parsley until softened.

  2. 2.

    Add stock, a whole jar of pickled jalapeños and chicken.

  3. 3.

    Add a touch of dill.

  4. 4.

    Add black pepper and pasta.

  5. 5.

    Add the cooked chicken.

  6. 6.

    Serve and add soured cream.

  1. 1.

  2. 2.

  3. 3.

  4. 4.

  5. 5.

  6. 6.

Ingredients

  • 1 jar Pickled jalapeños
  • 1 Leek
  • 1 handful Garlic
  • 1 handful Parsley
  • 6 pieces Chicken
  • 1 measuring cup Stock
  • 1 handful Dill
  • 1 pinch Black pepper
  • 1 serving Sour cream
  • 1 cup Pasta

Equipment

knife cutting board frying pan measuring cup wooden spoon ladle

Tips

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