5-Ingredient Greek Yogurt Bread

5-Ingredient Greek Yogurt Bread

70 mins

Directions

  1. 1.

    Combine flour, baking powder, and salt in a bowl and whisk.

  2. 2.

    Add milk and greek yogurt.

  3. 3.

    Mix until just combined.

  4. 4.

    Pour batter into a greased loaf pan and bake at 306°F (152°C) for one hour.

  1. 1.

  2. 2.

  3. 3.

  4. 4.

Ingredients

  • 3 cups all purpose flour
  • 1.5 teaspoons baking powder
  • 1 teaspoon salt
  • 1 cup milk
  • 1 cup greek yogurt

Equipment

oven loaf pan whisk measuring cups sieve knife

Tips

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