Teeny Tiny Tacos www.tiktok.com 5 mins Pick the duration units Minutes Hours Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export copied = false, 2000)" disabled class="opacity-50" > Copied! Copy {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Plain text {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Notion markdown {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Evernote enex Print Cancel Edit save Directions 1. Heat a griddle over medium-high heat. Add 1 lb of ground beef and 1 chopped onion. 2. Season with 1/2 tsp salt, 1/2 tsp pepper, 1/4 tsp cayenne, 2 tsp chili powder, 1 tsp cumin, and 1 tsp dried cilantro. 3. Cook the beef until browned, then drain the grease. 4. Add a 16 oz can of refried beans and stir to combine. 5. Add some oil to another part of the griddle. Lay out the tortillas and top them with shredded cheddar cheese. 6. Top each tortilla with a spoonful of the beef and bean mixture. Fold in half. 7. Cook the tacos on both sides until golden brown and crispy. Add oil as needed and work in batches. 8. Serve with pico de gallo, sour cream, and cilantro, if desired. 1. Heat a griddle over medium-high heat. Add 1 lb of ground beef and 1 chopped onion. 2. Season with 1/2 tsp salt, 1/2 tsp pepper, 1/4 tsp cayenne, 2 tsp chili powder, 1 tsp cumin, and 1 tsp dried cilantro. 3. Cook the beef until browned, then drain the grease. 4. Add a 16 oz can of refried beans and stir to combine. 5. Add some oil to another part of the griddle. Lay out the tortillas and top them with shredded cheddar cheese. 6. Top each tortilla with a spoonful of the beef and bean mixture. Fold in half. 7. Cook the tacos on both sides until golden brown and crispy. Add oil as needed and work in batches. 8. Serve with pico de gallo, sour cream, and cilantro, if desired. Add Direction Ingredients 1 lb ground beef 1 chopped onion 0.5 tsp salt 0.5 tsp pepper 0.2 tsp cayenne 2 tsp chili powder 1 tsp cumin 1 tsp dried cilantro 16 oz can refried beans 24 count Mission street taco white corn tortillas avocado oil shredded cheddar cheese pico de gallo sour cream cilantro - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + Add ingredient Equipment griddle Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe