Directions
- 1Grate the potatoes and onions using a box grater.
- 2Place the grated potatoes and onions in a kitchen towel and squeeze out excess liquid.
- 3Add salt, pepper, egg, and flour to the grated potato and onion mixture.
- 4Mix the ingredients together.
- 5Heat oil in a frying pan.
- 6Add spoonfuls of the potato mixture to the hot oil.
- 7Fry the latkes until golden brown on both sides, flipping halfway through.
- 8Place cooked latkes on a cooling rack to drain excess oil.
- 9Serve latkes with sour cream and chopped chives.
Ingredients
- 2 potatoes
- 1 onion
- 1 pinch salt
- 1 pinch black pepper
- 1 egg
- 2 tablespoons flour
- 2 tablespoons oil
- 1 serving sour cream
- 1 serving chopped chives
Equipment
box gratermixing bowlkitchen towelfrying panmetal spatulacooling rack
Related recipes
Američke palačinke
Other · Breakfast
Бързи сиренки без месене
Other · Breakfast20m
Soezen met kardemom en bloedsinaasappel
Other · Breakfast35m
Приятного завтрака
Other · Breakfast
Attieke-œufs grillés
Other · Breakfast
Omlet z serka wiejskiego
Other · Breakfast10m
Proteínové palacinky
Other · Breakfast
Blinchiki
Other · Breakfast
SZCZYPIORKOWE CHLEBKI (SCALLION PANCAKES)
Other · Breakfast
BAJGLE
Other · Breakfast30m
Clătite dietetice cu spanac
Other · Breakfast
Porridge cu ovaz, lapte si kefir
Other · Breakfast