Fermented Hot Honey www.instagram.com 2 mins Pick the duration units Minutes Hours Serves Save ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export Copied! Copy Exporting... Plain text Exporting... Notion markdown Exporting... Evernote enex Print Cancel Edit save Directions 1. Remove the stalks from the chillies and chop them up nice and small. 2. Finely slice some red onion. 3. Peel and slice some garlic cloves. 4. Pick some fresh thyme. 5. Press the chillies, onion, garlic and thyme into a jar. 6. Cover with honey. 7. Stir everything together. 8. Cover everything with more honey as needed. 9. Leave to ferment for at least two weeks. 1. Remove the stalks from the chillies and chop them up nice and small. 2. Finely slice some red onion. 3. Peel and slice some garlic cloves. 4. Pick some fresh thyme. 5. Press the chillies, onion, garlic and thyme into a jar. 6. Cover with honey. 7. Stir everything together. 8. Cover everything with more honey as needed. 9. Leave to ferment for at least two weeks. Add Direction Ingredients 1 cup honey 1 cup chilli 1 small red onion 1 head garlic cloves 1 handful fresh thyme - + - + - + - + - + Add ingredient Equipment knife jar Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe
