Southwest Steak Bowl www.instagram.com 30 mins Pick the duration units Minutes Hours Serves 1 Serves Save ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export Copied! Copy Exporting... Plain text Exporting... Notion markdown Exporting... Evernote enex Print Cancel Edit save Directions 1. Prepare corn and black bean salsa by combining all ingredients; refrigerate. 2. Prepare creamy sweet chipotle sauce by combining all ingredients; refrigerate. 3. Cut steak into cubes, add to a large bowl, drizzle with avocado oil and season heavily; mix well. 4. Cook steak in a large greased skillet over medium-high heat for 6–8 minutes, mixing frequently until done to your liking. 5. Assemble your bowl and enjoy! 1. Prepare corn and black bean salsa by combining all ingredients; refrigerate. 2. Prepare creamy sweet chipotle sauce by combining all ingredients; refrigerate. 3. Cut steak into cubes, add to a large bowl, drizzle with avocado oil and season heavily; mix well. 4. Cook steak in a large greased skillet over medium-high heat for 6–8 minutes, mixing frequently until done to your liking. 5. Assemble your bowl and enjoy! Add Direction Ingredients 1.5 lbs steak of choice 2 tbsp avocado oil 1 Southwest Style seasoning 1 cooked Jasmine Rice 1 avocado slices 1 chopped cilantro 1 cup yellow corn 1 cup black beans 1/2 red onion 1 jalapeño 1/2 cup finely diced tomatoes 1/2 cup fresh chopped cilantro 2 tbsp fresh minced garlic 1 lime juice 1 salt 0.33 cup light sour cream 0.66 cup fat free plain greek yogurt 3 tbsp Chipotle Tabasco 1.5 tbsp Chamoy sauce 1.5 tbsp honey 1 tsp garlic powder - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + Add ingredient Equipment large bowl skillet knife measuring cup Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe
