Crockpot Queso www.tiktok.com 60 mins Pick the duration units Minutes Hours Serves Save ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export copied = false, 2000)" disabled class="opacity-50" > Copied! Copy {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Plain text {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Notion markdown {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Evernote enex Print Cancel Edit save Directions 1. Add evaporated milk to the crockpot. 2. Break the cheeses into smaller pieces and layer them in the crockpot. 3. Pour the rest of the evaporated milk over the cheese. 4. Add the chopped jalapenos. 5. Turn the crockpot to low heat. 6. Cook for about an hour or until cheese is melted and creamy. 7. Stir well to combine. 8. If the mixture is too thick, add more evaporated milk until desired consistency is reached. 1. Add evaporated milk to the crockpot. 2. Break the cheeses into smaller pieces and layer them in the crockpot. 3. Pour the rest of the evaporated milk over the cheese. 4. Add the chopped jalapenos. 5. Turn the crockpot to low heat. 6. Cook for about an hour or until cheese is melted and creamy. 7. Stir well to combine. 8. If the mixture is too thick, add more evaporated milk until desired consistency is reached. Add Direction Ingredients 2 cans evaporated milk 1 lb white american cheese 0.7 lb pepper jack cheese 1 jalapeno - + - + - + - + Add ingredient Equipment crockpot Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe