Beef & Cheese Burritos

Beef & Cheese Burritos

2 mins
Serves 6
Serves

Directions

  1. 1.

    Add lean ground beef to a medium heat pan.

  2. 2.

    Add salt, garlic powder, and paprika to the beef.

  3. 3.

    Once the beef is browned, add light cream cheese and taco sauce, then stir.

  4. 4.

    Add reduced fat cheese and jalapeños or green chilies.

  5. 5.

    Assemble the burritos on low carb tortillas with nacho cheese and chipotle sour cream.

  6. 6.

    Toast the burritos in the pan.

  1. 1.

  2. 2.

  3. 3.

  4. 4.

  5. 5.

  6. 6.

Ingredients

  • 1 lb ground beef
  • 1 tsp salt
  • 0.5 tsp garlic powder
  • 0.5 tsp paprika
  • 3 tbsp lite cream cheese
  • 3 tbsp taco sauce
  • 28 g reduced fat Mexican cheese
  • 28 g reduced fat mozzarella cheese
  • 30 g diced green chiles
  • 2 tbsp lite sour cream
  • 0.5 tsp chipotle adobo sauce
  • 0.2 tsp chipotle powder
  • 0.2 tsp smoked paprika
  • 6 low carb tortillas
  • 0.2 cup nacho cheese

Equipment

medium heat pan

Tips

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