Coconut Chickpea Curry www.tiktok.com 12 mins Pick the duration units Minutes Hours Serves 1 Serves Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export Copied! Copy Exporting... Plain text Exporting... Notion markdown Exporting... Evernote enex Print Cancel Edit save Directions 1. Finely chop the red onions. 2. Add diced tomatoes and onions to a frying pan. 3. Add chickpeas to the pan. 4. Add garlic, garam masala, turmeric, and ginger to the pan. 5. Mix all ingredients well. 6. Add coconut milk. 7. Mix well and cook until creamy. 8. Add spinach and mix until wilted. 9. Add lime juice. 1. Finely chop the red onions. 2. Add diced tomatoes and onions to a frying pan. 3. Add chickpeas to the pan. 4. Add garlic, garam masala, turmeric, and ginger to the pan. 5. Mix all ingredients well. 6. Add coconut milk. 7. Mix well and cook until creamy. 8. Add spinach and mix until wilted. 9. Add lime juice. Add Direction Ingredients 1 red onion 1 can diced tomatoes 1 can chickpeas 2 cloves garlic 1 tbsp garam masala 1 tbsp turmeric 1 tbsp ginger 1 can coconut milk 1 handful spinach 1 lime - + - + - + - + - + - + - + - + - + - + Add ingredient Equipment frying pan wooden spoon Add equipment Tips The recipe is easy and delicious. Check the comments for the full recipe. Tag a friend who you know would love this. Follow me for more vegan recipes! Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe
