Corner Shop Curry youtu.be 12 mins Pick the duration units Minutes Hours Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export copied = false, 2000)" disabled class="opacity-50" > Copied! Copy {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Plain text {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Notion markdown {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Evernote enex Print Cancel Edit save Directions 1. Grate onions on a coarse grater. 2. Grate garlic on a finer side of the grater. 3. Peel and grate ginger. 4. Heat oil in a pan and fry the onion, garlic, ginger and chilies on medium heat. 5. Add curry paste and stir. 6. Add mango chutney and stir. 7. Add canned tomatoes and mash them with a spoon. 8. Add coconut milk and stir. 9. Add chickpeas and stir. 10. Season with salt. 11. In a separate pan, sear the chicken fillets. 12. Cut the chicken into smaller pieces. 13. Add the chicken to the curry sauce and stir. 14. Prepare a simple salad with lettuce and lemon juice. 15. Serve curry over rice, topped with salad and poppadoms. 1. Grate onions on a coarse grater. 2. Grate garlic on a finer side of the grater. 3. Peel and grate ginger. 4. Heat oil in a pan and fry the onion, garlic, ginger and chilies on medium heat. 5. Add curry paste and stir. 6. Add mango chutney and stir. 7. Add canned tomatoes and mash them with a spoon. 8. Add coconut milk and stir. 9. Add chickpeas and stir. 10. Season with salt. 11. In a separate pan, sear the chicken fillets. 12. Cut the chicken into smaller pieces. 13. Add the chicken to the curry sauce and stir. 14. Prepare a simple salad with lettuce and lemon juice. 15. Serve curry over rice, topped with salad and poppadoms. Add Direction Ingredients 2 onions 2 cloves garlic 1 piece ginger 2 chilies 2 tablespoons oil 1 tablespoon curry paste 1 tablespoon mango chutney 1 can chickpeas 1 can tomatoes 1 can coconut milk 2 chicken fillets 1 builder's mug rice 2 builder's mugs water 1 pinch salt 2 lettuce 1 tablespoon lemon juice 3 poppadoms - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + - + Add ingredient Equipment grater knife pan wooden spoon tongs Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe