Hot honey ranch chicken smashburgers www.instagram.com 18 mins Pick the duration units Minutes Hours Serves 2 Serves Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export copied = false, 2000)" disabled class="opacity-50" > Copied! Copy {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Plain text {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Notion markdown {loading = false; export_guides_dialog.showModal()}, 2000)" > Exporting... Evernote enex Print Cancel Edit save Directions 1. Mix together honey, hot sauce and chilli flakes in a bowl. 2. Season chicken mince with garlic granules, onion granules and smoked paprika. Split into four equal balls. 3. Flatten chicken balls into patties in a hot pan covered with baking paper using a spatula or burger press. Fry for 8 minutes, flipping halfway. 4. Drizzle half of the hot honey over the patties, flip and cook for a further minute before topping two with cheese slices. Place another patty on top and leave in pan off heat to melt. 5. Toast the brioche buns. 6. Assemble the burgers with lettuce, patties, ranch sauce and remaining hot honey. 1. Mix together honey, hot sauce and chilli flakes in a bowl. 2. Season chicken mince with garlic granules, onion granules and smoked paprika. Split into four equal balls. 3. Flatten chicken balls into patties in a hot pan covered with baking paper using a spatula or burger press. Fry for 8 minutes, flipping halfway. 4. Drizzle half of the hot honey over the patties, flip and cook for a further minute before topping two with cheese slices. Place another patty on top and leave in pan off heat to melt. 5. Toast the brioche buns. 6. Assemble the burgers with lettuce, patties, ranch sauce and remaining hot honey. Add Direction Ingredients 20 g runny honey 1 tsp hot sauce 1 chilli flakes 250 g lean chicken mince 1 tsp garlic granules 1 tsp onion granules 1 tsp smoked paprika 2 light cheese slices 2 brioche buns 2 roundhead lettuce leaves 20 g ranch sauce - + - + - + - + - + - + - + - + - + - + - + Add ingredient Equipment bowl pan spatula burger press baking paper Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe