Turkey Taco Soup

Turkey Taco Soup

60 mins
Serves

Directions

  1. 1.

    Add 2 pounds of ground turkey to an oiled Dutch oven and brown it.

  2. 2.

    Add 2 tablespoons of your favorite taco seasoning and cook for about a minute.

  3. 3.

    Add 3 cans of tomato sauce.

  4. 4.

    Add 3 cans of red kidney beans.

  5. 5.

    Add 3 cups of frozen corn.

  6. 6.

    Add 2 tablespoons of onion powder, salt, and pepper.

  7. 7.

    Add 1 tablespoon of hot honey.

  8. 8.

    Stir all ingredients.

  9. 9.

    Add 4 cups of water or chicken broth.

  10. 10.

    Stir and bring to a boil.

  11. 11.

    Put the lid on and let it simmer for 30 to 60 minutes.

  12. 12.

    Remove the lid and serve with sour cream, avocado, or green onions.

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Ingredients

  • 2 pounds ground turkey
  • 2 tablespoons taco seasoning
  • 3 cans tomato sauce
  • 3 cans red kidney beans
  • 3 cups frozen corn
  • 2 tablespoons onion powder
  • 1 salt
  • 1 pepper
  • 1 tablespoon hot honey
  • 4 cups water or chicken broth
  • 1 box turkey stock

Equipment

Dutch oven countertop burner spatula ladle spoon

Tips

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