Turkey Taco Soup
Directions
- 1Add 2 pounds of ground turkey to an oiled Dutch oven and brown it.
- 2Add 2 tablespoons of your favorite taco seasoning and cook for about a minute.
- 3Add 3 cans of tomato sauce.
- 4Add 3 cans of red kidney beans.
- 5Add 3 cups of frozen corn.
- 6Add 2 tablespoons of onion powder, salt, and pepper.
- 7Add 1 tablespoon of hot honey.
- 8Stir all ingredients.
- 9Add 4 cups of water or chicken broth.
- 10Stir and bring to a boil.
- 11Put the lid on and let it simmer for 30 to 60 minutes.
- 12Remove the lid and serve with sour cream, avocado, or green onions.
Ingredients
- 2 pounds ground turkey
- 2 tablespoons taco seasoning
- 3 cans tomato sauce
- 3 cans red kidney beans
- 3 cups frozen corn
- 2 tablespoons onion powder
- 1 salt
- 1 pepper
- 1 tablespoon hot honey
- 4 cups water or chicken broth
- 1 box turkey stock
Equipment
Dutch ovencountertop burnerspatulaladlespoon