Homemade Bread www.tiktok.com 2 mins Pick the duration units Minutes Hours Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export Copied! Copy Exporting... Plain text Exporting... Notion markdown Exporting... Evernote enex Print Cancel Edit save Directions 1. In a bowl, combine flour, yeast, salt, and sugar. 2. Add warm water (110-115°F) and mix until just combined. 3. Cover with cheesecloth or place in a proofer at 90°F for 1.5-2 hours. 4. Once risen, add a little bit of oil and bring the dough to the middle. 5. Grease and flour a bread tin, then add the dough and let it rise for another hour until level with the tin. 6. Bake at 375°F for about 40 minutes. 7. Carefully remove from tin and let cool completely before cutting. 1. In a bowl, combine flour, yeast, salt, and sugar. 2. Add warm water (110-115°F) and mix until just combined. 3. Cover with cheesecloth or place in a proofer at 90°F for 1.5-2 hours. 4. Once risen, add a little bit of oil and bring the dough to the middle. 5. Grease and flour a bread tin, then add the dough and let it rise for another hour until level with the tin. 6. Bake at 375°F for about 40 minutes. 7. Carefully remove from tin and let cool completely before cutting. Add Direction Ingredients 2 cups all-purpose flour 1 teaspoon instant dry yeast 1 teaspoon salt 1 teaspoon sugar 1 cup warm water - + - + - + - + - + Add ingredient Equipment bowl measuring cups wooden spoon cheesecloth or proofer bread tin oven Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe
