Homemade Flour Tortillas

Homemade Flour Tortillas

20 mins
Serves 8
Serves

Directions

  1. 1.

    In a bowl, add flour, baking powder, salt, and grated butter. Mix with your hands until the flour is flaky.

  2. 2.

    Add hot water and mix with your hands for 2-3 minutes until the dough is smooth.

  3. 3.

    Cover the bowl with plastic wrap and let the dough rest for 15 minutes.

  4. 4.

    Make the dough into 2-inch balls, then roll them out into paper-thin circles on a floured surface.

  5. 5.

    Heat up a saucepan on medium-low heat. Put the tortilla on the pan and let it cook for 30 seconds to a minute on each side.

  1. 1.

  2. 2.

  3. 3.

  4. 4.

  5. 5.

Ingredients

  • 3 cups all purpose flour
  • 2 teaspoons baking powder
  • 0.5 tablespoons salt
  • 6 tablespoons salted butter
  • 1 cup hot water

Equipment

bowl measuring cups grater plastic wrap rolling pin saucepan

Tips

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