Homemade Honey Cinnamon Butter

Homemade Honey Cinnamon Butter

5 mins

Directions

  1. 1.

    Put 2 cups of heavy cream in a bowl.

  2. 2.

    Whisk the heavy cream for 2-3 minutes until whipped cream consistency.

  3. 3.

    Add butter to the whipped cream.

  4. 4.

    Remove the excess water from the butter using a cheesecloth or paper towel.

  5. 5.

    Add a pinch of salt, 2 tablespoons of honey, and 1 teaspoon of cinnamon to the butter.

  6. 6.

    Mix all ingredients together.

  7. 7.

    Put the mixture on parchment paper, shape it, and refrigerate to make it more solid.

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  2. 2.

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  4. 4.

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  7. 7.

Ingredients

  • 2 cups heavy cream
  • 1 butter
  • 1 pinch salt
  • 2 tablespoons honey
  • 1 teaspoon cinnamon

Equipment

whisk attachment electric mixer mason jar paper towel bowl

Tips

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