Soy Sauce Eggs with Rice youtube.com 3 mins Pick the duration units Minutes Hours Serves 1 Serves Save Delete Delete recipe Are you sure you want to delete this recipe? cancel Yes, delete cancel ✕ How to import recipes? Not sure how to import recipes to other apps? Check one of the guides bellow! Notion Evernote close Export Copied! Copy Exporting... Plain text Exporting... Notion markdown Exporting... Evernote enex Print Cancel Edit save Directions 1. Crack three eggs into a bowl, making sure not to break the yolks. 2. Add two tablespoons of water (or three) to the bowl. 3. Add two tablespoons of soy sauce and one tablespoon of sesame seed oil to the bowl. 4. Use a chopstick or fork to make a small hole in each yolk. 5. Microwave the bowl for one minute at a time. 6. Serve the microwaved eggs over warm rice. Optional: add butter. 1. Crack three eggs into a bowl, making sure not to break the yolks. 2. Add two tablespoons of water (or three) to the bowl. 3. Add two tablespoons of soy sauce and one tablespoon of sesame seed oil to the bowl. 4. Use a chopstick or fork to make a small hole in each yolk. 5. Microwave the bowl for one minute at a time. 6. Serve the microwaved eggs over warm rice. Optional: add butter. Add Direction Ingredients 3 eggs 2 tablespoons water 2 tablespoons soy sauce 1 tablespoon sesame seed oil 1 bowl warm rice 1 piece butter - + - + - + - + - + - + Add ingredient Equipment bowl microwave chopsticks or fork Add equipment Tips Add tip How accurate is this recipe? Submit Cancel save Extract your Next Recipe! Extract Recipe
